£7.95
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Meat cooked with herbs and fragrant spices. Exclusive and delectable medium hot taste.
Tender chicken in a spicy sauce of tomatoes, green peppers, fresh coriander, spring onions and fresh ginger medium strength.
King prawns marinated in garlic and special tandoori sauce, superbly decorated
Chicken cooked with green chillis , garlic ginger and coriander.
