£7.95
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Chicken or lamb prepared with special sauce and cooked in an iron stove.
Chicken cooked in ghee with special herbs.
A fairly hot chicken dish cooked in fresh home made ginger sauce with ample of coriander.
Tender chicken in a spicy sauce of tomatoes, green peppers, fresh coriander, spring onions and fresh ginger medium strength.