£7.95
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Tandoori chicken and minced meat cooked together in a special medium sauce.
Chicken cooked with green chillis , garlic ginger and coriander.
A popular dish from the East of Bengal. Garnished with garlic, onions, ginger and tomato topped with crispy potato medium hot.
Chicken cooked in ghee with special herbs.
