£7.95
Chicken or lamb prepared with special sauce and cooked in an iron stove.
Meat produced with spinach, garlic, onion and other selected herbs and spices — medium hot taste.
Marinated chicken cutlets, charcoal grilled in a aromatic medium sauce with fresh garden mint and spring onions.
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Chicken Tikka cooked with fried mushrooms, onions, capsicum and selected pieces.
