£7.95
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
King prawns marinated in garlic and special tandoori sauce, superbly decorated
Chicken Tikka cooked with fried mushrooms, onions, capsicum and selected pieces.
Chicken or lamb prepared with special sauce and cooked in an iron stove.
Chicken pieces cooked in a delicate sweet and sour sauce with a touch of fresh herbs and spices.
