£12.50
King prawns marinated in garlic and special tandoori sauce, superbly decorated
Diced chicken kebab cooked with ground mustard and green herbs in a medium strength sauce.
Chicken or lamb prepared with special sauce and cooked in an iron stove.
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Chicken Tikka cooked with fried mushrooms, onions, capsicum and selected pieces.
