£5.95
King Prawn cooked in light spices. Served on Puree.
Quarter of spring chicken marinated in yoghurt with delicate herbs & spices.
Diced onions seasoned with spices and green herbs, fried crisp.
Tender minced lamb marinated with onions, fresh mint and herbs lightly spiced shallow fried, served with an omelette.
Chicken Tikka deep fried with Pakura sauce.
