£5.95
King Prawn cooked in light spices. Served on Puree.
Deep fried stuffed meat, wrapped in pastry and fried until golden brown.
Quarter of spring chicken marinated in yoghurt with delicate herbs & spices.
Chicken Tikka deep fried with Pakura sauce.
Tender minced lamb marinated with onions, fresh mint and herbs lightly spiced shallow fried, served with an omelette.
