£12.50
King prawns marinated in garlic and special tandoori sauce, superbly decorated
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Chicken or lamb prepared with special sauce and cooked in an iron stove.
Tender chicken in a spicy sauce of tomatoes, green peppers, fresh coriander, spring onions and fresh ginger medium strength.
Meat cooked with herbs and fragrant spices. Exclusive and delectable medium hot taste.