£7.95
Chicken Tikka cooked with fried mushrooms, onions, capsicum and selected pieces.
A popular dish from the East of Bengal. Garnished with garlic, onions, ginger and tomato topped with crispy potato medium hot.
King prawns marinated in garlic and special tandoori sauce, superbly decorated
Tandoori chicken and minced meat cooked together in a special medium sauce.
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
