£4.95
Chicken Tikka deep fried with Pakura sauce.
Tender minced lamb marinated with onions, fresh mint and herbs lightly spiced grilled on skewer.
Diced onions seasoned with spices and green herbs, fried crisp.
Quarter of spring chicken marinated in yoghurt with delicate herbs & spices.
King Prawn cooked in light spices. Served on Puree.
