£4.50
Quarter of spring chicken marinated in yoghurt with delicate herbs & spices.
King Prawn cooked in light spices. Served on Puree.
Succulent bite size pieces of marinated meat cooked in the clay oven.
Deep fried stuffed meat, wrapped in pastry and fried until golden brown.
Prawn cooked in light spices. Served on Puree.
