£7.95
Diced chicken kebab cooked with ground mustard and green herbs in a medium strength sauce.
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Meat produced with spinach, garlic, onion and other selected herbs and spices — medium hot taste.
King prawns marinated in garlic and special tandoori sauce, superbly decorated
Tender chicken in a spicy sauce of tomatoes, green peppers, fresh coriander, spring onions and fresh ginger medium strength.
