£7.95
Tandoori chicken and minced meat cooked together in a special medium sauce.
A popular dish from the East of Bengal. Garnished with garlic, onions, ginger and tomato topped with crispy potato medium hot.
A hyderbadi speciality. Pieces of marinated lamb tantalising pickle massala, laced with whole green chillies.
Chicken Tikka cooked with fried mushrooms, onions, capsicum and selected pieces.
Meat produced with spinach, garlic, onion and other selected herbs and spices — medium hot taste.
